WE NOW OFFER L&B GIFT CARDS
Raw goat cheese (raw goat milk, dried Lactococcus lactis subsp. lactis fermentation product, dried Lactococcus lactis subsp. cremoris fermentation product , microbial rennet), salt, organic ginger.
Crude Protein | Min. 20.0% |
Crude Fat | Min. 20.0% |
Crude Fiber | Max. 1.0% |
Moisture | Max. 54.0% |
Total Lactococcus | 1 billion |
3370 kcals (calories) ME/kg
19 kcals (calories)/0.2 oz
Keep raw cheese separate from other foods. Wash working surfaces, utensils, hands, and any other items that come in contact with raw cheese with hot, soapy water.